White Jade Oyster
Pure as their namesake, these pristine white clusters cascade like frozen waterfalls. Their delicate ruffles and pearly sheen bring an elegant sophistication to any dish they grace. More than just looking pretty, these versatile beauties offer a clean, subtle flavour that makes them the perfect canvas for both bold and delicate seasonings.
Their pure white color makes them perfect for cream-based dishes, while their delicate texture rewards quick cooking methods. Try tearing larger clusters into smaller pieces before cooking for perfectly crispy edges.
- Taste: Mild, sweet, with subtle seafood notes and a clean finish
- Texture: Silky smooth when fresh, delightfully crispy when seared
Keep mushrooms in their paper packaging and refrigerated until ready for cooking. Our mushrooms taste best when consumed within 5 days from receiving them.
While our mushrooms are cultivated under clean environments and handled with gloves, we recommend giving them a quick wash and drying them thoroughly with paper towels just before cooking.
Avoid soaking mushrooms in water as they can absorb too much moisture and become soggy.
Our Philosophy
Freshly Picked
We pick our mushrooms just when you order so you're always guaranteed absolute freshness at their peak
Superior Quality
Our mushrooms are grown under carefully controlled environments and are free from chemicals & pesticides
Gourmet Varieties
We have a wide assortment of gourmet mushrooms with a variety of taste and textures to suit everyone